Tips on Tuesday!1:05 PM
Do you have a tip on cooking, cleaning, homemaking, kids, marriage, travel or anything that you would love to share? Feel free to join in!
I'm running late today aren't I? It's one of those days, sorry ladies.
♥Try making flavored butter to spread on warm biscuits or bread...it makes them extra special and it's so easy. Just blend fresh, minced herbs to taste with softened butter, cover and then chill at least 2 to 3 hours so the flavors will blend.♥
♥Pick up an old-fashioned medicine chest at the next tag sale...it makes a great place to store spices. Adhesive-backed cork attached to the mirror makes keeping track of shopping lists easy!♥
♥Spreading meringue so it touches the edges of the pie crust is the secret to keeping it from shrinking....works every time.♥