tag:blogger.com,1999:blog-6271473.post3691430115351901185..comments2024-03-25T20:18:21.478-05:00Comments on Diary of a Stay at Home Mom: Cooking Thursday!Sandrahttp://www.blogger.com/profile/00448386993712122412noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-6271473.post-70534970490450957832010-02-19T12:08:07.721-06:002010-02-19T12:08:07.721-06:00Just copied and pasted this one, my dear, for futu...Just copied and pasted this one, my dear, for future reference. Thanks!Elenkahttps://www.blogger.com/profile/11377371859667172825noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-68161281734764814702010-02-19T01:48:39.161-06:002010-02-19T01:48:39.161-06:00Emeril Lagasse always cooked up something wth chor...Emeril Lagasse always cooked up something wth chorico. I suspect it's nothing like Mexican chorizo though. Which brings me to a question. YOu're in Arizona, so where do you get your Portuguese or Spanish chorico? I'd love to find a source for it. Ive never tried it, but it must be delicious!YayaOrchidhttps://www.blogger.com/profile/12903215880257353340noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-63268708109300025422010-02-18T14:10:38.727-06:002010-02-18T14:10:38.727-06:00This is going in my yummy casserole files (the one...This is going in my yummy casserole files (the ones that DO NOT need a can of "cream of whatever" soup). <br /> <br /><br />Thanks for sharing and hosting.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6271473.post-67387106784648149592010-02-18T13:10:31.933-06:002010-02-18T13:10:31.933-06:00Sandra,
Just the picture alone when you open thi...Sandra, <br /><br />Just the picture alone when you open this post makes your mouth water. Thanks for sharing this and I can't wait to try it. <br /><br />Love and Hugs ~ KatHeart2Hearthttps://www.blogger.com/profile/05240536955573366802noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-38991293964152295872010-02-18T12:02:37.605-06:002010-02-18T12:02:37.605-06:00Mari, chourico is a portuguese smoked sausage, you...Mari, chourico is a portuguese smoked sausage, you can also find the spanish version. But you can use any kind of smoked sausage you have around :)Sandrahttps://www.blogger.com/profile/00448386993712122412noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-74692545140419958542010-02-18T10:01:20.976-06:002010-02-18T10:01:20.976-06:00Sounds really good - but what is chourico?Sounds really good - but what is chourico?Marihttps://www.blogger.com/profile/06289456727508305342noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-76147900044357708152010-02-18T09:56:51.058-06:002010-02-18T09:56:51.058-06:00This looks so yummy! Thanks for hosting this.This looks so yummy! Thanks for hosting this.Reneehttps://www.blogger.com/profile/15249778241531235974noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-66497208565715832982010-02-18T09:48:06.057-06:002010-02-18T09:48:06.057-06:00sounds delicious and fillingsounds delicious and fillingannies homehttps://www.blogger.com/profile/14583996787641143024noreply@blogger.comtag:blogger.com,1999:blog-6271473.post-28694138555763723222010-02-18T08:55:13.304-06:002010-02-18T08:55:13.304-06:00This looks SO good. I put my link up but it is no...This looks SO good. I put my link up but it is not showing up. Just an FYI. <br /><br />Blessings,<br />JenJenhttps://www.blogger.com/profile/17452626776404143974noreply@blogger.com