:::: she did such a fantastic job by herself, I stood by for any questions she had but didn't touch a single thing
:::: while the bread was rising we had lunch, some quick pizzas made out of hamburger buns. The joy of pizza, using anything as a base, from buns, to english muffins, to pita bread, whatever :)
:::: waiting for the bread to cook. It's always the waiting that is the hardest part of anything isn't it?
:::: this recipe makes a big loaf, but Jasmine wanted two, so she cut the dough in half
:::: I have to tell you that it turned out SO good, way better than the my first ever Cinnamon Swirl Bread loaf. So proud of her :)
:::: enjoying the fruits of her labor
:::: 8:30pm and the sky looked beautiful, perfect ending to the day
WTG to Jasmine on her bread. I need to teach my daughter how to cook.
ReplyDeleteThat bread looks amazing!!! So happy your hubby will be home this week!
ReplyDeleteIs the recipe for the bread on the Full Bellies blog? It looks delicious!
ReplyDeleteMmmmm, looks delicious Jasmine!
ReplyDeleteYou can tell Jasmine that she has impressed me BIG TIME! That bread looks delicious!
ReplyDeleteGreat job Jasmine! It looks yummy. :)
ReplyDeleteWell done Jasmine! I've been meaning to make this recipe of yours. It looks sooooo good!
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