Hi everyone, welcome back to another Cooking Thursday.
Today, I am sharing the recipe for a copycat Starbucks Banana Bread. It is so good. What I love about it, is that it's just the perfect combination, it's not overly sweet, and it's also really easy to make.
If you have bananas that you need using up, this is the perfect recipe.
Copycat Starbucks Banana Bread
Source: My Frugal Adventures
Ingredients
2 cups flour
1 teaspoon baking soda
¼ teaspoon salt
1 egg
1⅛ cup sugar
½ cup vegetable or canola oil
2 tablespoons buttermilk or milk
½ teaspoon vanilla
3 bananas mashed very well
½ cup chopped walnuts (optional)
Instructions
Preheat oven to 325 degrees.
Add flour, baking soda and salt to a small bowl and set aside.
Mix egg, sugar and oil and stir until well combined
Add the dry ingredients to the wet and stir well. The mixture will be thick and dry.
Next add milk, vanilla and bananas and stir until incorporated.
Mix in walnuts and pour into a loaf pan.
Cook 50-75 minutes, checking regularly until a knife comes out clean.
3 comments:
Yum! Banana bread is always a hit. This one looks very good!
Lekker!
Mmmm, this sounds yummy with that buttermilk in there. The recipe I use doesn't have oil either. I add cinnamon to mine. I'm quite hungry now! lol
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