Cooking Thursday

Good morning everyone :) I apologize for my absence this past week, but we've been extremely busy with State Testing and I haven't had a chance to do much of anything. Can't wait to get back to normal schedule next week, I have some posts to go up :)

If you want to use the picture, just click here for the original.

On to today's recipe:

 

Grilled Bacon Burgers

1 egg
1/2 cup shredded cheddar cheese
2 tablespoons chopped onion
2 tablespoons soy sauce
2 tablespoons ketchup
1/4 teaspoon pepper
1 pound ground beef
5 bacon strips
5 hamburger buns, split
Leaf lettuce, tomato slices and onion slices, optional


In a small bowl, combine the egg, cheese, onion, soy sauce, ketchup and pepper. Crumble beef over mixture and mix well. Shape into five patties. Wrap a bacon strip around each; secure with a toothpick.


Grill the patties, uncovered,


over medium-hot heat for 5 to 6 minutes


on each side


or until a meat thermometer reads 160 degrees and juices run clear.


Discard toothpicks. Serve on buns with lettuce, tomato and onion if desired.