Slow Cooking Thursday9:44 AM
I'm having a really hard time with the linkies today, I don't know what is going on.....just add your links to the comments and I'll post them on here. Sorry ladies!
Don't forget to add your name to Mr Linky and a link back to your SCT post so others can come by and see your recipe too.
As always, share your slow cooking recipes but if you REALLY REALLY don't have one and still want to participate, then you can share any kind of recipe.
1 lb chicken breasts, skinless & boneless
12 cups water
One onion, chopped
1/4 tsp pepper
Any leftover rice, pasta or potatoes from the fridge. If none of these are availble add 1/2 c instant rice.
Any little bits of veggies leftover in fridge or freezer.
Salt to taste (I use about 1/2 tsp)
How to make this recipe:
Cut the chicken breasts in one inch cubes. Place all ingredients in slow cooker.
Cook on low 5 to 6 hours. Notes: This makes quite a lot for my family (of 4). I usually freeze half for another time.
Serves 8 - 12
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Lisa - Crockpot Chicken Stroganoff
Cassandra - Meatballs with Mushroom Gravy
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