Cooking Thursday - Zucchini Fritters6:07 AM
Good Morning, I hope your week has been going well :)
Today's recipe is one of my favorites, my family loves it too and it's always such a pleasure watching my children enjoy vegetables :)
I love zucchini and I love zucchini fritters :)
2 zucchini, grated (about 3 1/2 cups)
2/3 cup shredded Cheddar cheese
2/3 cup round buttery crackers, crumbled
1/2 teaspoon seasoned salt (optional)
2 tablespoons oil
Combine zucchini, egg, cheese, crackers and, if desired, the seasoned salt in a large mixing bowl. If mixture seems wet, add extra crackers.
Shape mixture into patties. Heat oil in a skillet; fry patties about 3 minutes on each side or until golden brown. Serves 4.