Slow Cooking Thursday8:28 AM
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Habanero Pork Sandwiches
3lb pork shoulder roast
2 cans enchilada sauce
1/2 packet cheap-ass taco seasoning
2 habanero peppers, seeded and diced
Trim fat from roast, and put all ingredients in crock pot. Cook for 11-12 hours on low, or 6-7 hours on high; after that time, remove pork, if cooking on low turn heat to high, shred pork, and put back in pot for 20 mins. Serve on sandwich rolls with shredded cheese.