{ Blog 365 #89 - Cooking Thursday }

I know, the name is catchy isn't it??? But it's really just a pasta dish with ham and some peas, it's yummy :)

It's one of those fast meals you can make when you're in a hurry, but still tastes wonderful ;)

HAY AND STRAW

1 package (16 ounces) linguine
2 cups julienned fully cooked ham
1 tablespoon butter or margarine
3 cups frozen peas
1 1/2 cups shredded Parmesan cheese
1/3 cup whipping cream

Cook linguine according to package directions. Meanwhile in a large skillet, saute ham in butter for 3 minutes.

Add peas; heat through. Drain linguine; toss with ham mixture, Parmesan cheese and cream.

Serve immediately.

Makes 8 servings.