Thursday, January 4, 2007

SLOW COOKING THURSDAY!!!




Welcome to my weekly Crockpot Recipes Exchance. It's such a great way to share your favorite dishes or to learn some new ones to make for your family.
What do you think??? Do You have some great recipes to share, or perhaps you're looking for some delicious ones to give you a reason to pull out the ol' crockpot???
Time to pull out those crockpots and put them to good use. If you want to join in, just grab the banner and add your name to Mr Linky :)

Anyone in the mood for some meatballs???

PEPPERED MEATBALLS



1/2 cup sour cream
2 teaspoons grated Parmesan or Romano Cheese
2 to 3 teaspoons pepper
1 teaspoon salt
1 teaspoon dry bread crumbs
1/2 teaspoon garlic powder
1-1/2 pounds ground beef

SAUCE

1 cup (8 ounces) sour cream
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2 teaspoons dill weed
1/2 teaspoon sugar
1/2 teaspoon pepper
1/4 teaspoon garlic powder

In a bowl, combine sour cream and Parmesan cheese. Add pepper, salt, bread crumbs and garlic powder. Crumble meat over mixture and mix well. Shape into 1-in. balls.

Place in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350ยบ for 20-25 minutes or until no longer pink.

Transfer meatballs to a slow cooker. Combine the sauce ingredients; pour over meatballs. Cover and cook on high for 2 hours or until heated through.

Yield: 1-1/2 dozen


18 comments:

org junkie said...

Oh my that sounds delicious!
Laura

Michelle said...

Yum-oh Sandra. THanks for hosting this again.

stephanie said...

Yum. That sounds good.

gail said...

That sauce looks good!

Hub said...

Sounds delicious! I have yet to make a menu for next week- think I will add this to it. Thanks!

-Andrea

Pamela said...

My word, does that ever look delicious! You have a real talent for taking a picture and making it look hot, tasty, moist and scrumptious looking too! There is a definite art form to it. I think I need a new camera! hehe!

Carol said...

Woo! I had swedish meatballs on the menu for tomorrow, but these are so similar (and I can start 'em early!) so I think I'll give them a try!

Michelle said...

Do these ever sound good! I am putting this on my list of "to make" menu items! Thanks!

Kara said...

Mmm looks delicious! I just found your blog and hope you don't mind me linking to you :)

FrugalDomesticGoddess said...

Oh you're killing me! I am so hungry right now and those look incredible! I will definitely have to try those!

Sherry

Air Force Family said...

Hi Sandra! Your meatball pic is driving me nuts with hunger! lol I'll have to put this one on my menu soon.

Hugs

Susanne said...

Meatballs is a favorite around here. And I'm Hungarian so I've had a love affair with sour cream all my life and I've passed that to my daughters so I'm definitely making this one!

Jen said...

Sounds very good.

Christina said...

These look yummy. I am going to copy the recipe right now.

Sarah said...

Sounds yummy chuck. Hope you're feeling better :)

momrn2 said...

Oh these sound so good!! I buy my meatballs pre-done (just require heating) from Costco. Do you think I could try this recipe with those? Would I slow cook them less time? What do you think? I would definately like to give these a try. They sound simple and yummy all at the same time.

momrn2 said...

Oh these sound so good!! I buy my meatballs pre-done (just require heating) from Costco. Do you think I could try this recipe with those? Would I slow cook them less time? What do you think? I would definately like to give these a try. They sound simple and yummy all at the same time.

momrn2 said...
This comment has been removed by the author.